Food Return to sustainability menu
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July 20, 2010
Graham made pickled beets. mmmmm, they sure smelt good!! |
| Dec 21, 2009. The biodiesel heater works very well for drying apples and pears. This is a welcome treat in the winter months. Most of my diet is from last summers garden so these apples which I purchase at the local famers market in Aylmer are a very welcome treat. | ![]() |
| Sept. 12, 2009. Been the best summer for my garden but the disaster was that the tomatoes got a fungus and that destroyed a tremendous amount of tomatoes. I have done a lot more canning this year.. pickles, beets, peaches , Chili sauce and tomatoes. I ma more relying on the garden to feed myself and what an experiment it is. After reading about the poor quality of our supermarket foods, gardening has taken on a higher priority. I eat a very vegetable oriented breakfast with my egg and alternate that with the rye I grew and threshed this year. I have quite a store of food in the cold cellar too! |
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Its fun to make cider! |
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The cider gang... Gynne, Stephan and Serena sharing a good time and good cider!!.. oh and yes Ginder the chicken was part of it! |
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Setp 16, 2008 Serena and Stephan working the cider press. |
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Yes thats breakfast! One egg and lots of veggies fried up. It actually tastes very good with Gynnes tomato chili sauce! This is using what I have at hand or have preserved in the past. I feel it is very important to learn to live within our local foods. I do not purchase much anymore... my food mainly comes for the garden, a local farmers market or it has been traded for soemthing I have. |
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Sean Grantham gave me an apple peeler and slicer... it works just great. Here I am getting apples ready to dry on the window screen on my right. I put them under a glass in the sunhine for two days... great stuff dried apples. |
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Bread in the oven ready to rise. |
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Sept 5, 2008 Making whole wheat bread.. yes I ground the flour by hand! |
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The gas cook stove is fully operational and just now I am cooking my fresh ground cereal. A day ago I cooked a loaf of bread... and a chicken! This works really well. Now to build the methane disgester! |
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Well there it is.... no more electric oven... yes it is about a 1930's gas stove! |
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This is the stove.... not yet complete but the upper burners work just fine. |
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This is how I make my breakfast cereal... grind up the organic whole wheet grain then cook for a half hour. Hopefully I can switch to spelt at some point. |
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A fresh yellow tomato from the cellar dec 15, 2007 and more to come! |
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Dec 5, 2007 -Mat Making the soup from last summers garden. I stored potatoes, carrots, onions, Squash and lots of tomatoes in the cellar. Certianly comes in handy this time of year. |